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White Stallion
Ranch
by Judy Babcock Wylie
Forget the Cleaver family. When Im reincarnated I want to
come back as a member of the True family, who own the White Stallion Ranch in
Tucson, Arizona. Here is a true family, pun intended: one whose members work
together, live close together, get to ride horseback every day, and eat steak
at least once a week.
Dont worry if you
havent been fortunate enough to land in this tribe this time around. It will
seem like you have anyway when you book a weeks stay at the White Stallion
Guest Ranch and are treated like a long -lost relative.
White Stallion is an old-fashioned, family-owned dude
ranch spread over 3,000 acres at the
foot of the Tucson Mountains. At dinner
the first night matriarch Cynthia True,
70, warmly welcomed each of us newcomers by name from her place of honor at the head of the
table, and said a sincere , heartfelt farewell to each person leaving, sharing personal stories of their week..
Her son Russell, the
ranch manager, who looks more like a
trusted local insurance man than a
cowboy, sat nearby. Its a small ranch, but we own it, he says with pride.
My folks bought it in 1965, but its been a dude ranch since 1945.
Thanks to the Tucson Mountains National Park that runs along
its border, its the only ranch out of 200 dude ranches in the state which has five square miles of open desert
to ride in.
Riding is the name of the game here, where thanks to the 80
horses who live at the ranch, guests saddle up for four rides a day, from slow rides to fast trots, on trails through the towering saguaro
cactus forest in the desert or nearby
mountains. There are also breakfast
rides, all-day rides and chuck wagon
cook-out rides .
But you cant just
get on your steed and say Giddyup!.
We test everyone for their riding skill level. when they arrive. Some people
think riding a horse is like getting on a ride at Disneyland, you just buckle
up and go. They soon learn its not quite like that., Russell gives a slow
smile. Each guest must pass the fast ride test before being permitted along on the more
challenging rides.
I heard about this early in my stay. Most of the trim white stucco cottages with simple brown board shutters look alike, and one afternoon
my door opened suddenly as
another guest, ten-year- old Evan,
started into my casita by mistake, surprising us both. I asked why he hadnt been on the afternoon
ride that was now just returning to the
main corral, passing my casita at a
dignified pace as we watched.
Oh thats a Slow ride, he said with barely veiled disgust, noting
he was beyond that now,. He had passed
the test for the Fast ride, and couldnt be bothered to go on the pokey one
anymore.
Inside cottage #4, the walls were rough- hewn pecky cedar.
Horseshoes doubled as coat racks, and the
double bed and a twin bed both
had turquoise and pink spreads in a
vaguely Indian design. Mexican leather and bent willow chairs and table were
arranged by a wall hung with a Mexican rug. The overhead lamp had tiny saguaro
cactuses and mountains in bas relief. Looking out the window to a desert
garden, I noticed a cactus wren popping out of its nest in a huge saguaro cactus a few feet away.
On Saturday afternoon the ranch hands put on a rodeo. Since
most of us had only seen rodeos on TV,
it was surprising how the sport came alive when Russell explained such
facts as how bronco riders often cant
ride normal horses very well, how easy it is to lose a finger if the rope
catches wrong when youre roping, and why barrel racing is usually a
womans event.
Meanwhile, the baby longhorns, just a year old, were herded toward chutes to get roped.
Rolling their big eyes and batting their impossibly long lashes did no
good. They still got released one by
one to be wrassled to the ground by the ranch hands, to the cheers of
guests. Russells brother Michael is a pro rodeo rider, and quickly made it look easy. But it was hard
to concentrate on the action because the Tuscon Mountains rising as a back drop
kept hoggng the show, Panther Peak
looming over us in blue, pink
and coral splendor in the
slanting light.
Later the air filled with mesquite smoke as Russell and
Michael grilled steaks outside
on the brick patio, served with a
buffet including green beans flavored
with bacon, baked potatoes and French bread.. We ate inside seated in Mexican
chairs at long heavy wooden tables. Dessert was peach pie and ice cream.
Although I was there alone, it was easy to meet and fall into conversation with
other guests, one reason a ranch vacation is perfect for the solo traveler. At
the table there was plenty of conversation about the recent team penning , a popular ranch activity
every week where three guests on
horseback are taught out to cut three
animals out of a herd and make them enter a pen. Everyone loves it because team penning is like real ranch
work. said Russell. There was a lot of laughter at the table about who usually won, the guests or the steer. Another activity everyone loves is the
breakfast ride and cookout, where eggs and pancakes served out in the
desert are washed down with lots of
cowboy coffee.
Some people who come here never get on a horse. There is
tennis, hiking, bird watching, a heated swimming pool and an indoor redwood
hot tub. The White Stallion Ranch is a winter guest ranch, open from October
through May, so there are few children
among the guests except during holidays and school breaks.. In October and November
guests include younger couples under
45, and a lot of singles, especially women.
One was Dagmar, a German guest I
met over a drink one evening during the
cocktail hour in the ranchs Happy Hour
Saloon., where you can saddle up to the bar on real western saddles that serve as bar stools. She
said Germans are crazy about American
dude ranches and stay two or three weeks thanks to their long vacations. The
guest book also lists signatures from 51 other
countries, including Romania and Malta..
White Stallion is small, only 35 rooms and suites. The
family feeling and reasonable rates mean the ranch gets a lot of repeat guests,
so its best to book early, six to 12
months ahead if you want to go
during the busy season from
mid-December through April. Other times
of year you can sometimes call on shorter notice and find a spot. Sam and Val Scopellite from Gilbert, Arizona, have been coming twice a year for five
years, they told me as they dove into
their steaks at dinner one evening.. We tell ourselves its for the riding and
the atmosphere, but actually the Trues
are the main reason. They make us feel like family..
Rates range from $208 per room per day for two for a room to $288 for a deluxe suite, during low
season, from October through Mid-November. The rates are $228 to $340 per room for two people during the high season from December
19 of this year through the end of
April, 1999. Rates do not include local taxes and a 15 percent service tax.
Contact the White
Stallion Guest Ranch at
9251 W.
Twin Peaks Rd
Tuscon, AZ. 85743
520/297-0252
888/977-2624.
http://www.whitestallion.com
http//www.arizonaguide.com/visittucson
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