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Mexican Riviera’s Manzanillo: Eco-Touring to Cuyutlan
By Rick Millikan
Arriving on a Carnival cruise, we gaze at the twin bays of
Manzanillo. Our ship docks alongside towering containers bound for Arizona,
Texas and states of Mexico. Following a 1908 railroad link to Guadalajara, the
centuries old fishing village became Mexico’s largest Pacific port. Manzanillo
only became an "in" destination after Bo Derek and Dudley Moore strutted along
Audiencia Beach in the 1979 movie "10". Buses line up on the quay awaiting
sports fishermen, La marine reserve snorkelers, colonial Colima explorers and
fellow eco-adventurers travelling to Cuyutlan.
Passing through bustling Manzanillo, we gawk at the
gigantic marlin sculpture 25 meters high and weighing 70 tons. As World Sailfish
Capital, charter vessels set out for marlin, swordfish, mahi, tuna, and rooster
fish. Tied up at a separate dock shark boats hoist black flags.
Paved with interlocking stones, a walkway winds along the
harbor for over a mile. Palms border this “malecon” skirting the waterfront fish
market, basketball courts, soccer fields and jaunty sculptures. Small
restaurants and budget hotels border a town square across the road. Pastel
yellow, pink and green homes cover a surrounding mountain.
A long lagoon borders our exit from the thriving city.
Winding up and over dry foothills, our bus descends onto a fertile coastal plain
of extensive coconut plantations. Horses are grazing among the palms. Our guide
Salvador tells us, “This crop is very important and used for many products.
‘Iguana men’ climb these palms plucking coconuts.” On the other side of the
coast highway a wide sixty three-kilometer volcanic beach extends to Cuyutlan.
Turtles lay their eggs in the hot gray sand for perfect incubation.
Arriving at Cuyutlan’s Ecology Center, we learn how this
organization endeavors to educate the public, preserve water habitats, and
protect endangered reptiles, including several turtle species, green iguanas and
crocodiles. Boarding a modified fishing boat, we set off exploring the adjacent
lagoon. Snowy egrets and blue herons perch on waterside branches.
On a high
snag, a rusty colored eagle peers over his domain. Chugging along, we spot a
gnarly black crocodile sunning near shore. Being cold blooded, crocs warm
themselves up for action. Terns swirl and swoop overhead, a scissor-tailed
frigate bird dives into the water plucking out a silvery fish. Yellow-red jacunas prance atop water lily pads. Onward, an iguana swims into the shade of
the tumultuous foliage. Vultures circle overhead. Docking, we amble along
boardwalks shaded by mangrove trees, serenaded by frogs.
The center improves reptile survival. If unprotected,
natural predators eat turtle eggs and poachers sell these as aphrodisiacs. We
learn how staff collects and incubates reptile eggs, and then raise the young.
Our visit ends as children release baby turtles, which skitter off into the
surf.
Lunching at an open-air restaurant in Cuyutlan we savor an
exquisite Mexican buffet and look upon another tourist attraction, the “green
wall”. Surfers come to ride emerald waves reaching three meters high. Crossing
planked walkways spanning hot blazing sand, families arrive setting up huge
umbrellas and enjoy beachside activities. Today’s calm water encourages children
to ride colourful inflated tubes, whales and sea serpents.
Out of town Salvador points out a “charro” herding goats.
We never see a manzanillo. Strong, flexible, and water resistant, Cortez
utilized manzanillo to build galleons to sail into the orient. Manzanillo’s name
became Puerto del Manzanillo in 1821 honouring the tree. Four years later
Colima’s governor ordered the last manzanillo cut down. Resting under these
shady trees, too many citizens and burros had sampled its poisonous apple-like
fruit.
Manzanillo rates “10” for both beauty and intriguing
adventures. Giving this busy port a fond “hasta la vista,” we’re already
planning to return.
Carnival offers Mexican Riviera Cruises setting sail from
San Diego. One eight-day cruise includes the friendly port of Manzanillo.
Details: www.carnival.com
Photos by Rick and Chris Millikan
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