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All-Inclusive Vacation is a Walk Through History
Step Back in Time at Mackinac Island
By Phyllis Steinberg
Hooves clatter on the narrow streets of Mackinac Island
as draft horses pull creaking delivery wagons past tulip lined streets
blooming with every color of the rainbow.
The founding fathers of
this mid-western resort island outlawed automobiles and other motor vehicles
more than a century ago.
You
would almost expect to see ladies in swishing skirts and high-button shoes
sipping tea on the wide porches of the wooden homes that dot the island. But
this is 2002 and the streets are lined with men, women and children riding
bicycles with the typical gear of this era. Other people choose to ride
horses around the picturesque island.
Along
main street are several gift shops. One of the most popular shops is Ryba’s
Fudge Shop. The island is known for its fudge, a long-time traditional
souvenir to bring the folks back home. Murray’s Fudge Shop is another
popular purveyor of fudge since 1883, according to the sign above the shop.
The
only way to get to the island is by ferry. Ferries start bringing people to
the island in June and the season lasts until the fall when the weather gets
too chilly to enjoy the pleasures of this small island. An eight-mile road
circles the island. Six hundred horses come to Mackinac each summer and they
take vacationers around the island for the small sum of $3.50.
The
highlight of the island for me was staying at The Grand Hotel, an
all-inclusive resort built in 1887 by two railroads and a steamship company
to meet the needs of the Victorian traveler. The hotel’s builder was Charles
Caskey, who used more than 1,500,000 feet of Michigan white pine to erect
the enormous classic revival structure. The early commitment was to provide
guests with something more than simply elegant accommodations and superb
cuisine and this tradition still continues today.
The Grand
Resort’s most unforgettable architectural feature is its seemingly endless
front porch with rocking chairs that stretch the entire length of the
hotel’s elegant façade. People sit on the rocking chairs, sip cocktails or
iced tea and look out to the beautifully landscaped grounds and the Straits
of Mackinac which surround the resort.
Today eighty percent of
the island is a state park. Mackinac Island was named a national park in
1875 and later became Michigan’s first state park in 1895. Today, eighty
percent of the island remains state park property.
The awe-inspiring sight
of the Grand Hotel from the water sets the tone for a visit to the island.
The pace is slow as horse-drawn carriages, bicycles and show leather are the
only forms of transportation. However, my carriage driver said the island
does have a fire department with fire engines in case of an emergency.
A
five course dinner and full breakfast are included in the room rate. The
favorite dessert of guests is the Grand Pecan Ball. This dish is so popular
that the chef told me that more than 50,000 are served each season. Every
afternoon there is a mile long buffet for lunch. The dining room is
impressive. It is a 3,400 square foot room that can comfortably seat about
750 guests.
There
are a few extra charges, $18 for the afternoon tea service, which is
accompanied by a strolling violinist and a piano player. Evenings are
elegant at the Grand with an orchestra playing dancing music in the Grand
Auditorium. In keeping with the theme of the plush resort of yesteryear,
guests must dress up for dinner. Jackets and ties are required for men.
Women can wear dresses or a dressy pants suit.
The Grand Hotel has
many memories for guests. There is the spectacular Esther Williams Swimming
pool nestled among the enchanting gardens of the hotel. The heated,
sparkling 500,000 gallon serpentine-shaped pool is ideal for sunning,
swimming or just soaking up the beauty of a summer day. The 1947 film
This Time For Keeps
was filmed there in 1947. Although Esther Williams did swim in the Grand
pool, most water scenes were filmed on MGM’s back lot.
Many weddings are held
at the Grand Hotel. Although it was originally built to cater to America’s
elite, today it is available to anyone who seeks an unusual summer resort
experience. When I stayed there, the majority of the guests were seniors,
but the resort does have activities for families and children.
I found the décor in
the rooms and the hotel to be very elegant and uplifting. I would however
suggest earplugs as the insulation between rooms is rather sparse. I had to
call the front desk to have my neighbor turn his television down so I could
get to sleep. The assistant manager promptly fixed the problem by telling
the people to turn down their television, but earplugs would have been a
simpler solution. The Grand Hotel allows vacationers to step back in time
and to have a wonderful time doing it.
For reservations at
The Grand Hotel, call 906-847-3331.
For more information
about Michigan, www.michigan.org
Photos by Phyllis
Steinberg
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