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TM
Taste is Everything
Better Homes and Gardens New Cook Book 12th
Edition
Reviewed by Karen Devine
The 12th edition of the Better Homes and
Gardens Cook book, once again reigns supreme. This book has continually
provided cooks with recipes that are tried and true. Cooks can open this
book to any page and be sure when they fix that recipe they will be fixing a
family favorite.
Key to this new edition are the 1,200 recipes, many are
new with sizzling tastes and texture, others are updated version from
classic dishes, and still more offer ethnic flavors, fresh ingredients, and
lower fat content. So there’s something for everyone.
This 12th edition cook book continues the
tradition of providing the young inexperienced cook with step-by-step
instructions, helps them to learn how to use those kitchen gadgets everyone
told you were a must, and it teaches the most accurate measuring methods,
the way to select fresh fruit at the local supermarket, and dozens of other
need-to-know facts while perfecting those cooking skills. All 21 of the
ease-to-read index chapter pages that have made this book famous in their
easy-to-read ring binder and its numerous finished food photographs also
help the cook when there dish looks as good as the picture when they present
it to there family. This book also covers topics such as food safety, menu
planning, table settings, and a thorough glossary on ingredients and
techniques contribute to making this edition and indispensable kitchen
resource for all cooks.
Cooks on the run, that appreciate the convenience of
crockery cookers will now have some new recipes to delight their families.
Recipes such as Beef and Chipotle Burritos, Ginger-Snap Pot Roast and Ribs
of Apples and Sauerkraut from this new chapter. Then in the Appetizers and
Snacks chapters there’s Crunchy Party Mixs to prepare or a sophisticated
Cowboy Caviar. Other great recipes include Thai-Style Turkey and Pasta with
Peanut Sauce, or Mojo Pork---to name just a few of the distinctive ethnic
style dishes. Lets not forget America’s all time favorites like Apple Pie,
Fruit Cobler, Fudge Ribbon Pie, Chocolate-Buttermilk Sheet Cake, Angel Food
Cake, and Easy White Fudge.
Ms. Darling, the books editor, and part of this cook
books team for nearly the past 20 years, she knows that home cooks today are
very busy and that they expect first-rate results each time they try a
recipe in there home. As always, every recipe has been tested and perfected
in the world-famous Better Homes and Gardens Test Kitchen, which assures us
the highest possible nutritional standards and the easiest possible
instructions. Nutrition facts and diabetic exchanges can be found with each
recipe. There are also icons identifying low-fat, no-fat, fast (under 30
minutes), and best-loved recipes that all can be found in this new 12th
edition book.
The Better Homes and Garden New Cook Book can be found
at local bookstores or on the web.
Better Homes and Gardens Books
Meredith Books
Des Moines, Iowa
http://www.bhg.com
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