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Bratislava - the best kept secret of Central Europe

How one of the oldest cities in Europe became the youngest capital

By Vladia Jurcova

Growing up in communist Czechoslovakia, traveling abroad was more or less out of the question, and thus my city became my universe. Influences of the opulent past and bold visions of the future combined their powers to partly destroy and partly preserve the uniqueness of my universe, called Bratislava. Although located only 35 miles north from Vienna on the Danube river, not too many visitors of Europe head for this interesting and affordable destination, and thus Bratislava is the best kept secret of Central Europe. Or at least it was until the recent Bratislava Summit of Presidents Bush and Putin on February 24, 2005.

The Danube River tells it all

Bratislava is a smaller, quiet and more relaxed sister of Prague with less tourists and traffic. Every day, you find friendly locals strolling through the narrow streets of Stare Mesto (the Old Town), people-watching from pleasant little cafes, and enjoying coffee or pivo (beer). One of the popular ways to sightsee the city is by boat. Thanks to the Danube river, around 907 AD, the first inhabitants settled here and built a fort on an ancient rock called Devin, ruins of which are preserved and opened to the public. Over the centuries, the central location of the city attracted royal families, such as the Hapsburgs who turned a provincial city into a prosperous capital of their kingdom, and their influence is still present in modern laws and conventions and many customs. Since those days, eleven monarchs, including the powerful empress Maria Theresa, started their journey here as massive St. Martin's cathedral, built in the 13th century and standing till present, became the coronation center for the Austrian Hungarian Empire.

Several masters, some cruel and others enlightened, discovered, conquered and ruled this diverse and fertile piece of land mostly inhabited by Slavs and Germans. Among the masters of art and war, Mozart and Napoleon were charmed by the peacefulness of Bratislava. Today, many have forgotten Bratislava’s legendary past, and many don’t even know that it is the capital of Slovakia, one of the newest democracies and fastest growing economies in Central Europe, established in 1993 after a peaceful divorce from Czech Republic.

Old baroque town wears its modern dress

Bratislava is also called the youngest capital of Europe. It’s not just its age that makes Slovak capital young, Bratislava is home to one of the oldest European universities, the Academia Istropolitana (1465) which was joined by Comenius University in the early 20th century to establish the city as the true capital of education.

The center of modern Bratislava is the Old Town and its heart Hlavne namestie (square) is dominated by the historic Town Hall, where much of Bratislava’s history has been made. This reminder of the past proudly faces the most popular establishments of present. The Dubliner Irish Pub is the most eclectic hang-out spot in the city, and Vienna coffee lovers flock to upscale Café Mayer for a classy cup of coffee. However, the most photographed attraction is Cumil, a bronze statue of man peeking under women’s skirts from a manhole. The Slovak National Theater, located in a lively park/square surrounded by princely palaces, trendy restaurants and posh hotels, rivals any renowned European opera houses with its legendary opera productions. Since the 1st century, the Old Town has been protected by Bratislava castle; its unique design reminds one of an up-side-down chair above the Danube river.

The accessibility of all the attractions in Bratislava is priceless. However, part of the old city was destroyed when the leaders of the communist regime decided to build a bridge to connect the Old Town with the newest addition of Bratislava. This unfortunate choice for the location of the new bridge (next to the Bratislava castle) meant destroying priceless heritage. Almost all of the Jewish quarter that flourished for more than two centuries in the middle of the town was demolished, including a beautiful synagogue. As the conditions of the Jewish deteriorated rapidly during the Nazi occupation and communist rule, their community of 130,000 members in 1939 has less than 1000 today. Today, the city already renovated this site bearing the tombs of renowned rabbis and made it into an underground mausoleum. However, the bridge gained its fame because of the top floor restaurant designed in the shape of the spinning flying saucer.

What the Slovaks eat and drink

Modern Bratislava is full of pulsing cafes, upscale shops and inviting restaurants open to curious tourists interested in tasting cheap, local cuisine (comparable to German cuisine with its use of potatoes, cheese and sauerkraut) and distinctive Slovak beer with full body, thick froth and rich flavor.

Draft beer in Bratislava is cheap ($1.50) and if accompanied by Slovak soul food, one can still stay on a budget of $10. Try the underground pub called KGB, a reminder of the recent Soviet occupation, where local patrons meet after work for fried cheese, wiener schnitzel and beer in a buzzing underground atmosphere. 

Bratislava is surrounded by the vineyard-covered Little Carpathian Mountains and abounds in wine bars and cellars. Locals claim that wine-growing in Bratislava is as old as the city itself. Typical Slovak wines Tokaj and Riesling are served with the most popular Slovak dishes such as bryndzove halusky (potato dumplings with goat cheese). Slovak Tokaj, Riesling, Cabernet Sauvignon and Svatovarvrinecke comparable to Pinot Noir for its great full flavor with a touch of spice are available in selected wine stores in the US. Festive and generous Slovak people will gladly accompany you on a culinary escapade through the pubs and restaurants. For more upscale establishments visit restaurants on castle hill or my favorite, Traja Musketiery.

Charming time of Easter

The Slovak nation is also well-know for its love for culture and traditions. Among the traditions that were not destroyed by communism is Easter. Traditionally a pagan holiday, Easter symbolizes the awakening of nature from its winter sleep. In Slovakia, year after year, on Easter Monday, boys and their fathers go from door to door carrying bottles of perfume and whips braded from willows and decorated with ribbons and colored eggs. Traditionally they have to water and whip all the females in the household for which they receive a “reward.” It was believed that the vitality from the young twigs entwined in the whip would flow into the woman's body. After watering the body it could flourish into beauty and be healthy and fertile the coming year.

In the villages, girls and women still don’t get away that easily and instead of perfume, men poor buckets of cold water on them or drag them into the near-by creek. Watering is followed by a whipping and at the end of this ordeal some cheap perfume may be used to spray on the maids. On Easter Monday, females are to wait at home and suffer the ordeal for which in return chocolate eggs or money are offered to children, while adult men prefer a shot of alcohol. After taking care of the women, the men bless the cattle and wish good harvest.

But Easter in Slovakia also means traditional food such as such smoked ham, boiled eggs, and pickled cucumbers. Easter masses and processions with the Maypole provide for an opportunity to dress up in traditional folk outfits and march the streets to drive the devil away. My grandma would take me to church on Easter to show me the beautiful flower arrangements, bring small bunches of pussy willows and see other religious decorations that were showcased every year in our Catholic Church.

Where to stay

Hotel Kyjev, a communism era hotel, located in the heart of the city, is still one of the most visited hotels because of its affluent past and great rate ($65 and up). The visitors who are looking for a present-day luxury stay may want to experience Hotel Carlton ($230 and up). This first-class, deluxe hotel located in the best downtown neighborhood, next to the National Theater, has undergone years of restoration since its original construction in 1837. Its astonishing façade, interiors and state-of-the-art rooms place this gem at the top of Bratislava’s ladder of luxurious accommodations.

Vladia Jurcova
VladiaJurcova@comcast.net
www.contessavladia.com

Images by Peter Bircak and Monika Sulakova

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