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Sardine Heaven - The Feast of St. Anthony
By Jacqueline Harmon Butler
Looking out the window of a music store in Lisbon,
Portugal, I laughed out loud watching a passing parade of vintage convertible
cars progressing along Avenue Liberdade. They were filled with brides in all
sizes, shapes and ages, dressed in all their bridal finery. The storeowner told
me they were the “brides of St. Anthony,” and it was part of the saint’s feast
day traditions. He said the city hall traditionally hosts the bridal couples
for free if they are poor.
I
was in Lisbon to celebrate the Feast of St. Anthony and had begun the day by
attending Mass at his church. I made my way slowly through the crowd to the
front altar and found a golden and crystal reliquary on display. At closer
examination I noted that some sort of bone was inside. I later found out was
part of the saint’s right forearm.
In the front lobby of the church was a small gift shop but
what really caught my eye was a group of women selling little bread rolls about
the size of golf balls. People were pushing and shoving to make their
purchase. As I watched I noted that many of the women went back into the church
and pressed the bread against a glass covered portrait of the saint. Then I
noticed that several women were scribbling little messages on slips of paper,
folding them up and sticking them into the frame around the portrait. Naturally
I followed suit and wrote down a special prayer, dutifully folded it up and
tucked it into the frame along with my bread ball.
The tradition of "St. Anthony's Bread" and goes back to
A.D. 1263 when a child drowned in the Brenta River near the Basilica of St.
Anthony in Padua. The mother went to St. Anthony and promised that if her child
were restored to life, she would give to the poor an amount of wheat equal to
the weight of her child. Of course her son was saved, and her promise was kept.
"St. Anthony's Bread," then, is the promise of giving alms in return for a favor
asked of God through St. Anthony's intercession.
Music enthusiasts eager to hear fado, the emotion-laden,
dramatic music particular to Portugal are likely to find an image of Anthony
right behind the fadista (singer) and instrumentalists. Fado came long after
Anthony, but its major theme is nostalgia and longing—for what is lost and for
what has never been gained. Anthony fits right into this scene.
Learning about and taking part in these wonderful customs
was fun and I left the church to see what else I could discover about St.
Anthony.
To
say that Anthony left Portugal behind minimizes his ancestry. The man who became
known to many as Anthony of Padua was Portuguese. He was a spiritual seaman,
seeking new lands of the soul, just as other Portuguese explorers ventured into
unknown waters. He had the broad worldview of a discoverer—and became a fearless
missionary traveling first to Morocco and then through southern France and
northern Italy on foot.
While in Rimini, on the Adriatic coast of Italy, he
encountered some difficulty in getting the local population to listen to him.
Somewhat dejected, he went down to the shore, where the river Ariminus runs into
the sea, and began to speak to the fishes.
No sooner had he spoken a few words when suddenly so great
a multitude of fishes, both small and great, approached the bank on which he
stood. All the fishes kept their heads out of the water, and seemed to be
looking attentively on St Anthony's face; all were ranged in perfect order and
most peacefully, the smaller ones in front near the bank, after them came those
a little bigger, and last of all, were the water was deeper, the largest.
As he continued speaking, the fish began to open their
mouths and bow their heads, endeavoring as much as was in their power to express
their reverence. The people of the city, hearing of the miracle, made haste to
go and witness it.
I had heard that sardines represented those miraculous fish
and were an important part of the festivities and so I thought I’d have some for
lunch. I went into a nice restaurant almost salivating thinking of the tasty
fish. Alas, the mater’d almost sneered as he said they did not have sardines
there. I tried several other restaurants to no avail. It wasn’t until the guy
at the music store directed down a small street lined with outside tables and a
variety of small restaurants that I found them. They were proudly displayed in
all their silvery glory in a refrigerated case. Needless to say, my luncheon
was totally divine! It turns out that the opening of sardine season coincides
with the Feast of St. Anthony and all over the city people grilled them on every
type of grill. The fancy restaurants can’t compete and folks wouldn’t pay their
prices for this local specialty.
The
fame of St Anthony's miracles has never diminished, and even at the present day
he is acknowledged as the greatest miracle worker of the times. He is especially
invoked for the recovery of things lost. Also, against starvation, barrenness;
patron of amputees, animals, boatmen, Brazil, diocese of Beaumont, domestic
animals, the elderly, expectant mothers, faith in the Blessed Sacrament,
Ferrazzano, fishermen, harvests, horses, Lisbon, lower animals, mail, mariners,
oppressed people, Padua, paupers, Portugal, sailors, sterility, swineherds,
Tigua Indians, travel hostesses, travelers, and watermen.
St Anthony is known as the matchmaker saint and on the Eve
of his day, June 13th, girls try various methods of finding out whom they will
wed. One favorite way is for a girl to fill her mouth with water and hold it
until she hears a boy's name mentioned. The name she hears is sure to be that of
her future husband!
Another way to recognize "the gentleman" is to make an
agreement with St. Anthony by a sign or an object that only the two of you know
about.
A popular ritual advises:
-
Fill a small bowl with water
-
Write down the names of those you would like (or think
you would like!) to be your perfect partner
-
Roll up each piece of paper and put them in the bowl
-
Place the bowl under your bed
The next day, look at the papers - the name that has opened
up the most in your perfect partner!
Single women have been known to buy a small statue of Saint
Anthony and place (or bury) it upside down for a week, blackmailing him to only
put him in his normal position after they found a good husband.
A
charming custom of the day is for young men to present a pot of basil to the
girls they hope to wed. Within the petals is a verse or message that indicates
the young man's passion. Pots of basil are displayed on almost every balcony
around the city and are often given as gifts with little verses invoking St.
Anthony or of love and affection for the recipient.
I discovered that the entire city celebrates St. Anthony
the night of June 12 to 13th, and alters are built, parades are held and streets
decorated the air is filled with the delicious smell of sardines being grilled
at bonfires lining almost every street. Especially in the Alfma district of the
city. The biggest parade is the Marchas Populares, along the Avenue Liberade.
I found an ideal viewing spot not far from my hotel along with a few friends and
watched as countless marchers passed by. Every neighborhood in Lisbon has it’s
own contingent with colorful costumes, floats and marching bands. There is a
prize for the best group but as the parade continued past midnight, my friends
and I got hungry and headed over to the Alfama district for grilled sardines.
We had been invited to a small neighborhood bar that had a patio behind it.
There we were treated to beautifully grilled sardines, served on a slice of
bread on paper plates and napkins. We drank sangria from plastic cups and
licked our fingers as we reached for another fish. The pile of bones stacked up
in the middle of our table and still the fish kept coming. I was in sardine
heaven! Of all the beautifully prepared meals I had while in Portugal, this
midnight snack remains a highlight.
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